Mango Simirou
By VicentaLakin
Recipe Recommendations
- sago appropriate amount
- mango appropriate amount
- milk appropriate amount
- coconut juice appropriate amount
- condensed milk appropriate amount
- sweet fragrance
- cook
- half an hour
- simple
Steps for Mango Simirou
1
Water in the pot. It's going down like Simi。
2
The subsistence of Simidine is to prevent the chow, boils for about 15 minutes, sets the white core on fire, suffocates for another 10 minutes, and no more water, until transparency is sufficient。
3
Ready mango with milk into the breaker。
4
One layer of similitude is put in the dry mango mud and then the milk is mixed up with the last mangotin。Mango Simirou Make Tips
Simi must be watered again。