diced pork with spicy pepper

By LennaStokes

diced pork with spicy pepper
There may be different versions, but this version of Cat is made at home. It is very dry and spicy. It can be made with wine dishes or daily snacks. It is chewy ~~

Recipe Recommendations

  • pork appropriate amount
  • dried chili appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • cooking wine appropriate amount
  • white sugar appropriate amount
  • bean paste appropriate amount

Steps for diced pork with spicy pepper

  • Make  step 0
    1
    The ingredients are as shown in the picture.
  • Make  step 1
    2
    Cut the diced pork into small pieces (preferably fat and lean ones), then add cooking wine, salt, onion, ginger, garlic, soy sauce, pepper and a small amount of starch, and taste for half an hour.
  • Make  step 2
    3
    Put the pre-flavored diced pork into an oil pan and fry until the surface is golden brown and remove it.
  • Make  step 3
    4
    Re-start the pot, pour in a small amount of vegetable oil to saute chives, ginger and garlic, then add bean paste, pepper and pepper, stir fry. After frying until the aroma is reached, add the diced meat that has been fried beforehand and continue to stir, be careful not to fry the peppers. Sprinkle a little sugar when you leave the pot, or sprinkle some cooked sesame seeds or something if you like, and you're done.
  • diced pork with spicy pepper Make Tips

    You can control the frying time and the degree of dryness of the diced meat according to your personal taste.

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