Cloud cake
By VicentaLakin
A simple dessert that consumes extra protein. It's delicious and simple today. It's a screechy, fluffy, sweet, cloudy
Recipe Recommendations
- protein of 3
- lemon juice appropriate amount
- white granulated sugar 20 grams
- almond slices appropriate amount
- powdered sugar appropriate amount
- sweetening
- baking
- three-quarters of an hour
- ordinary
Steps for Cloud cake
1
Take three proteins first, add a proper lemonade or a proper white vinegar, and start to pass。
2
White sugar, 20 grams, three times into the end, to a strong little angle。
3
Toothpicks stick in good protein。
4
Or fall down the jar. The protein doesn't come out。
5
Pour the tattered protein on the grill, make it a circle hemispheric。
6
Apricot, please
7
The oven is preheated at 160°C for about 20-25 minutes, so that the powder is taken out of the oven。
8
Cloud cakes out of the oven, perfumes, drifting, sweet honey。
9
It looks soft and cloudy, and it's just the entrance。Cloud cake Make Tips
There must be more lemonade, or it'll smell。