Big cabbage, cucumber soup
By VicentaLakin
200 grams of cabbage, one fresh sea cucumber. Onion flowers, gingertails, salt appropriate。
Recipe Recommendations
- xiaoqin sea cucumber appropriate amount
- Chinese cabbage appropriate amount
- green onion appropriate amount
- ginger appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for Big cabbage, cucumber soup
1
The cabbage is cleaned and sliced; the sea cucumber is washed and then cut into blocks。2
The boiler is hot, the accelerants are fried, and both the cabbage and the sea cucumber are even, with proper water。3
Burn with a fire, boil with a small fire until the cabbage is ripe, saline and then onions。