Freshly sprouts

By VicentaLakin

Freshly sprouts
I'll share with you today a very low-calorie home dish, a shrimp shrimp. It's good to eat. Shrimp is low fat and high protein, and don't worry about heat. It's very simple. You guys must try it

Recipe Recommendations

  • asparagus 1 handful
  • salt
  • edible oil
  • base shrimp 200g
  • onion and garlic appropriate amount
  • soy sauce 1 scoop
  • water starch

Steps for Freshly sprouts

  • Make Freshly sprouts step 0
    1
    It's clean。
  • Make Freshly sprouts step 1
    2
    With a scalpel。
  • Make Freshly sprouts step 2
    3
    It's about growing up。
  • Make Freshly sprouts step 3
    4
    Water is burned in the pot, salt is added and oil is fed。
  • Make Freshly sprouts step 4
    5
    When the water goes down, it goes down to the leg. Adding salt and edible oil will keep the aluminum green。
  • Make Freshly sprouts step 5
    6
    Zephyr skin to the shrimp line。
  • Make Freshly sprouts step 6
    7
    You put oil in the pot, and you put garlic in the sauce。
  • Make Freshly sprouts step 7
    8
    It's the same thing that happens when you're in the middle of the day。
  • Make Freshly sprouts step 8
    9
    I'm not sure I'm going to be able to do that。
  • Make Freshly sprouts step 9
    10
    Join the raw, salinized。
  • Make Freshly sprouts step 10
    11
    You'll be able to make a pot when you pour it in
  • Make Freshly sprouts step 11
    12
    IT'S DELICIOUS, IT'S SALTY。
  • Freshly sprouts Make Tips

    The heat is very low and there is no burden。