Sweet chicken meatballs
By VicentaLakin
Carrots and chicken chests are perfect together. They don't fry or boil. They're full of protein. It'll be better to add juice. It'll smell better. Carrot's sweetness and the smell of chicken's chest are perfectly integrated and can't stop。
Recipe Recommendations
- chicken breast 1/2 yuan
- carrots half a
- ginger 1 block
- garlic 4 capsules
- shallots the 3
- salt half a spoonful
- pepper 1 scoop
- chicken essence
- soy sauce 1 scoop
- oyster sauce 1 scoop
- vinegar 1 scoop
- white sugar 1 scoop
- corn starch appropriate amount
- peanut oil appropriate amount
- cooking wine half a spoonful
- sesame oil appropriate amount
- sweet and sour
- steamed
- half an hour
- ordinary
Steps for Sweet chicken meatballs
1
Prepare the food, clean the chicken chest, wash the carrots, wash the skin。
2
Prepare the feed。
3
The chicken chest is cut into pieces and then cut into mashed flesh。
4
Scratch slices are then cut into pieces。
5
Ginger cut to the end, onions cut to the onion in a big bowl。
6
The salt, pepper powder, chickens, starch, wine, pelican oil and appropriate peanut oil are strung in one direction。
7
Good pie。
8
The mixed material was rounded up and put into the plate。
9
The water is boiled in the pot, and when the water starts, the meatballs are put in there for 12 minutes。
10
Take a small bowl of salt, sugar, raw smoke, vinegar, perfume, beryllium oil and corn starch mixed into juice。
11
The water in the steamed balls pours into the pot, and then the mixed juice pours into it and burns it to the top。
12
It's covered with flowers。
13
The finished chart。Sweet chicken meatballs Make Tips
Plutonium in one direction will be more powerful, and chicken and carrots will have to be cut into mud, and the more delicate, the better the pills will be。