Chicken gravy
By VicentaLakin
Recipe Recommendations
- chicken breast 175 grams
- cauliflower
- green pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
- salt appropriate amount
- dry starch appropriate amount
- MSG appropriate amount
Steps for Chicken gravy
1
Vegetables: green peppers (seed-washed), chicken chests (cleaned slices), cuisine (spruced in salt water for 30 minutes)。
2
Add a proper amount of wine to the chicken chest。
3
With appropriate soy sauce。
4
Add appropriate amounts of corn oil。
5
Plus a proper amount of salt。
6
Plus a proper amount of dry starch。
7
Blend。
8
The bouquets are torn open in a water pan in two to three minutes。
9
Hot and hot, chicken chests and peppers。
10
And then we're going to have to turn the vase in。
11
然后，With appropriate soy sauce。
12
Plus a proper amount of salt。
13
A proper amount of flavor。
14
It's just a touch。