Scratch the peppers and lasagna
By VicentaLakin
Easy and fast, and white in the kitchen。
Recipe Recommendations
- Lotus vegetables 400g
- Chop peppers 2 tablespoons
- white sugar half a spoonful
- MSG 1/3 spoon
- garlic a little
- soy sauce a little
Steps for Scratch the peppers and lasagna
1
The frying pans are hot and the garlic smells。
2
Put in chili-crackers。
3
Put it in the lotus。
4
It's salty, no more salt, a little sugar, a little taste。
5
Just put a little soy sauce on it, and it'll be fine until it's seven or eight。
6
The finished product. Spicy spicy。Scratch the peppers and lasagna Make Tips
1. Precipitous peppers shall be spicy. 2. Chili chopping is salty and no more salt。