Potato chicken chest
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- potatoes of 2
- vegetable oil 1 scoop
- green onions 1 segment
- Jiang 3 tablets
- garlic 1 clove
- dried red pepper of 3
- green pepper one
- yellow wine 1 scoop
- soy sauce 2 tablespoons
- abalone juice 1 scoop
- pepper powder 1/2 spoon
- salty and fresh
- burn
- an hour
- senior
Steps for Potato chicken chest
1
Chicken chest cut。
2
Potatoes to skin slices。
3
Add vegetable oil to the pot and put it in a chicken block to decorate。
4
Add ginger garlic and dry chili sauce。
5
Put it in the potatoes for two minutes。
6
Add yellow wine, raw smoke, abalone juice and pepper powder。
7
A proper amount of clean water is poured into the fire and boiled for 15 minutes。
8
If necessary, saline, sodium will be served with pepper。