The little sea belt
By VicentaLakin
Sour spicy。
Recipe Recommendations
- hot and sour
- mix
- half an hour
- simple
Steps for The little sea belt

1
Salted small seabelts appropriate。
2
Cleaning immersion for 10-20 minutes。
3
Cut the growth strips and tie them to seaweed knots. The length of the cut can be several more times at a time, followed by several cuts. This is better than one。
4
It's a small sea belt。
5
The proper amount of water in the pot is burned open and the little seaweed tie is put into the tummy for a few minutes。
6
Pull out the cold。
7
Ginger and garlic。
8
Little pepper lemon。
9
Ginger, pepper, lemon in the bowl。
10
Pumping, vinegar, fragrance, a little salt。
11
Down into the sea belt。
12
It's a little bit more delicious。
13
The finished product。
14
The finished product。