Strawberry jelly
By VicentaLakin
We'll cook extra soup from a can of grass, and we'll make Jell-O with a gillitine. 600 grams of juice with 20 grams of giltine。
Recipe Recommendations
- strawberry 1500g
- white sugar 300g
- gelatin tablets appropriate amount
- water 2000g
Steps for Strawberry jelly
1
Wash the strawberries and put them in sugar and then boil them in the fire for 10 minutes。2
Strawberries are cooked with a 10-minute cooling bubble of the glitches。
3
Strawberries are boiled and sterilized, and in the canisters, when the lids are pressed, they are turned into cans. Suspended soup to 50 degrees。
4
Put in a soft glittin。
5
The smallest fire stirs up the glitting tablets and dissolves in about a few seconds, with water temperatures of up to 80 degrees, or it will not condensate。
6
Put the juice in the container and freeze the fridge for more than four hours。
7
Food effects maps。
8
Q POPS SWEET JELL-O。