Sweet beans
By VicentaLakin
The resistance of the human body is very weak at the turn of the season, and many chronic diseases will recur in the spring, so at this point we need food to increase our resistance and our immunity, and soybeans are very good foods, rich fatty acids, which can reduce cholesterol, soften our blood vessels and increase our immunity. And soybeans can be made of soybeans or soybeans, which today is made of sweet pasta, which is soybeans, which tastes so soft and sweet, which is very family-friendly and healthy。
Recipe Recommendations
- soybean 200g
- water 200ml
- Green onion companion June sweet noodle sauce 3 scoops
- salty and sweet
- braised
- three-quarters of an hour
- simple
Steps for Sweet beans
1
Preparation of food: Soybeans immersed all night。
2
Put the soybeans in the electric pressure pan。
3
add 200 ml of water, no soybeans。
4
The soybeans are first cooked with stew or soup from an electric pressure pan。
5
Boiled soybeans and soup juice into the pot。
6
Add a three-soon onion partner fresh sweet noodle sauce。
7
Smash even。
8
Don't put a lid on it for about 20 minutes and dry it。Sweet beans Make Tips
1. A small sprouts emerge one night before soybeans are immersed, which is better nourished. 2. Sweet noodles can be replaced with bean petals, which can have different flavors。