Onions burning chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings appropriate amount
- onion appropriate amount
- corn oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- white sugar a little
- Jiang appropriate amount
- pepper appropriate amount
- salty fragrance
- burn
- half an hour
- simple
Steps for Onions burning chicken wings
1
Chicken wings clean。
2
Chon, onion cut。
3
Put all the food together, put all the sauce in。
4
Battered pickled more than two hours。
5
Put a little oil in the pot, put it in the pickled chicken wings, and make the little fire。
6
Two sides to the gold。
7
I'll pour in the chicken wings juice and add a proper amount of fresh water without a lot of water。
8
The fire broke out and it burned slowly for 30 minutes。
9
The soup is thick, and the wings are delicious。
10
Load。