The phoenix-tailed knife
By VicentaLakin
Fresh and delicious。
Recipe Recommendations
- sliced noodles 100g
- Phoenix tail 50g
- salt appropriate amount
Steps for The phoenix-tailed knife
1
The salt water went up and added cold water three times。
2
Slash your face in the bowl。
3
Put clean phoenix in the soup。
4
Put the phoenix on the noodles and have a little soup。