♪ Meat sauce to make winter
By VicentaLakin
It is a time-bound vegetable, which is soft and expensive in the spring and contains rich cellulose that promotes intestinal creeping, digests, removes internal toxins, prevents intestinal disease and reduces weight and weight. The whole family likes to eat it, and it's good for it, and it's good for it, and it's good for it. It's good for it。
Recipe Recommendations
- winter bamboo shoots half a
- carrots 1 piece
- pork appropriate amount
- olive oil appropriate amount
- onion appropriate amount
- garlic appropriate amount
- cooking wine a little
- soy sauce a little
- spiced powder appropriate amount
- Junyuexiang bean paste appropriate amount
Steps for ♪ Meat sauce to make winter
1
Buy back the winter rinse, remove the root and wash the carrots。
2
Winters and carrots are sliced separately, thick and thin. When eating winter, care must be taken that, because it contains herbic acid, which can easily be combined with calcium to calcium herbate, it must be boiled with salt water for 5 to 10 minutes before eating, removing most of the herbic acid and smelting。
3
A proper amount of water is added to the pot, the water is added to a spoon of salt, the dip is boiled for 5 to 10 minutes, the chip is cooked and then the carrot is boiled for 1 to 2 minutes. Sequestered water, then clean water。
4
Pork is purified, fat and thin, and can be purified and shredded with all of it。
5
The frying pots are filled with a proper amount of oil, fragrances and onions, and a little bit of meat is poured into the meat, which makes it fresher, while the oil from the fat can be boiled out, and then cooked into a little wine and scrambling。
6
Add a proper amount of June bean gravy, which tastes good, sweet and salty, fried meat sauce for broccoli, or fried noodles, which is delicious, and a spoonful of fried sauce, simple taste。
7
It's flat, and it's 1 2 minutes in a little fire
8
Out of the pan, ready winter chips and carrots for clean water, garlic for clean skin。
9
Take larger containers, add winter chips and carrots, add garlic chips, a little moisten sesame, like spicy ones that can add a little pepper oil or a little rice, and then add a proper amount of sauce, which is so delicious, and a big plate is instantaneous。