Red chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- salty and fresh
- braised
- three-quarters of an hour
- simple
Steps for Red chicken leg
1
A few knives on the legs of the chickens。
2
I'm going to put in an old sugar-smoking garlic and a little water。
3
Boil and turn the fire。
4
Cook for half an hour。
5
Take out the load。
6
The juice in the pot is on. Let's go。