Black pepper shrimp pasta
By VicentaLakin
It's easy to get a few simple foods, so you can make a whole lot of black pepper shrimp pasta。
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Black pepper shrimp pasta
1
Shrimp head, shrimp tail, shrimp line, onions, 100 grams of pasta, 20 grams of butter。
2
Shrimp with a spoonful of ginger pastry。
3
The onion changed the knife to Chetin。
4
A proper amount of clean water is placed in the pot, and when the water comes down, the pasta is boiled in the fire for 15-20 minutes。
5
One spoon of black pepper, one spoon of ketchup, two spoons of raw platinum, one spoon of platinum oil, one g of salt, one spoon of sugar, even with appropriate water。
6
Put butter in the pot。
7
It's red oil that's blown out of the shrimp。
8
Inverted onions and softened。
9
Join the prawns to turn。
10
Put it in the sauce。
11
It's about 30 seconds, and the soup gets thicker and it's on fire。
12
We're gonna have to get the pasta out and put it in evenly。
13
Simple, low-fat and ready-to-eat black shrimp pasta is finished, with some fruit and a perfect meal。
14
Finally, you can grind a bit of black pepper on it. It's more delicious。Black pepper shrimp pasta Make Tips
The pasta is tougher and 15-20 minutes, depending on the situation。