Cantonese style honey sauce roast pork
By MyrtleKlein
I recently bought a roasting box for roasting MeatLoaf. The New Year is approaching. The red barbecued pork is synonymous with red skin and red strength. Good luck is at hand. Honey means sweet life. This product can be eaten alone or used for stir-frying.
Recipe Recommendations
- pork sauce 2 tablespoons
- soy sauce 2 teaspoons
- soy sauce 1/2 teaspoon
- brandy 1 tablespoon
- pepper powder 1/2 teaspoon
- white pepper noodles 1/4 teaspoon
- honey 3 tablespoons
- salty and sweet
- baking
- several days
- ordinary
Steps for Cantonese style honey sauce roast pork
1
Cut the meat to the width of the roasting box, place it in a large bowl with the meat and cured meat ingredients, stir with your hands, insert ice into the meat and insert some dense holes to give the meat flavor, and then massage the meat one by one for a few times, place it in a dense box, and place it in the refrigerator for one to two days.
2
Rub the surface of the tray of the roasting box with oil (there is space under the tray where oil leaks during roasting).
3
Place the marinated meat in a roasting box.
4
Cover the surface with tinfoil and place it in a preheated oven at 400F for 20 minutes. Cover the surface with tinfoil to make the meat inside easy to cook and not lose water.
5
Mix in the bowl juice on the surface.
6
When the time is up, use food tongs to lift the tin foil (do not lift it with your hands, the steam inside will come out and it will easily hurt your hands), apply bowl juice on the surface of the meat, and then use the Broil function to bake at low temperature for 5-6 minutes.
7
After roasting one side, roast the bottom in the same way, and finally roast the side, if the meat is not too thin to stand up.Cantonese style honey sauce roast pork Make Tips
1. When curing the meat, it is best to leave it overnight or for a little longer, so that the meat can be more delicious; 2. Food with honey on the surface is especially burnt, so don't leave it for too long, open the box and watch the oven at any time. Movement, once overburnt, take it out immediately.