The gravy
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- cauliflower appropriate amount
- onion appropriate amount
- bean paste appropriate amount
- green pepper a
- red pepper appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The gravy
1
The meat is pre-cooked or pre-cooked, with garlic and pepper。
2
The bouquet is soaked with salt water。
3
The bouquet washes the dry water spare。
4
Paprika, Paprika, onions and garlic for plates。
5
Sliced slices for use。
6
It's hot in the boiler and hot in the fragrance。
7
Add bean petal sauce evenly。
8
Put the bouquets in and make sauce。
9
Let's get salt in the pot。
10
Please have your taste。
11
The finished chart。The gravy Make Tips
The meat is cooked early or steamed, and the cooking time is shorter! Have a good life