I don't know
By VicentaLakin
Recipe Recommendations
- chicken legs five
- douchi appropriate amount
- onion appropriate amount
- chopped pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- liquor appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- boiling water appropriate amount
- cooked sesame appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for I don't know
1
Five chicken legs clean up the water。
2
Take out the chicken bones and cut the pieces. Be safe。
3
The chicken is in the water, the wine is in the water。
4
The garlic is ready。
5
It's hot and hot, it's hot, it's hot, it's hot。
6
Put them in peppers, beans, old-fashioned, soy sauce, and a bit of white wine。
7
It's a lot of water。
8
Just a little roasted stew。
9
Tinker Bell, delicious。
10
It's salty, sesame, dinner。
11
The finished chart。I don't know Make Tips
The chickens must be watered, and a little bit of white wine is awesome