Double pork dumplings
By VicentaLakin
In today's fast-paced era, it's not a good thing to work under stress and sometimes to try to decompress
Recipe Recommendations
- salty and fresh
- cook
- several hours
- senior
Steps for Double pork dumplings
1
The cucumber skins are placed in a cucumber-coated machine, water that has no surface is sifted into juice and filtered with a net of soy milk。
2
Put the carrots in the groceries, and the water that doesn't have surfaces is juiced。
3
Sifted with a net of soy milk。
4
Put the flour in, add a gram of salt and then mix it with chopsticks。
5
And then, with two smooth-skinned facials, the shivering shone for 20 minutes。
6
A thin piece of 0.1 cm thick with a cane and a modulator for the skin of dumplings。
7
Pumps: Cut the radish to Ding. Corn comes down。
8
Pork plus。
9
In addition to salt, sugar, pepper powder, platinum oil and peanut oil blending。
10
Packed dumplings. The two colors together, especially。
11
Put water in the pot, oil, salt, dumplings, a little mixing, and don't make it sticky. Keep cooking for a couple of minutes and put some pepper on the onions
12
High and delicious water is pouring at me, and the bowls are put aside, eaten and washed. Laugh。Double pork dumplings Make Tips
When you wake up, pick up the pie and pick up the skin. The face of dumplings adds a gram of salt to its resilience。