Simple cow rice
By VicentaLakin
There's half a pack of fat oxen in the fridge, plus a couple of old-fashioned moss, half a bamboo, and a bowl of fresh, fat ox food
Recipe Recommendations
- beef slices 150 grams
- bamboo shoots half a
- vegetable moss 2 to 3 roots
- rice 1 bowl
- garlic cloves 1~2 petals
- ginger
- shallots 1 tree
- starch 1 teaspoon
- soy sauce 1/2 tablespoon
- oyster sauce 1/2 tablespoon
- soy sauce a little
- white granulated sugar a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Simple cow rice

1
Fat cow slurps to blood。
2
Pyramid water goes to herbal acid。
3
Wash and wash。
4
The mackerel sliced half-section。
5
Chon-sweety。
6
Little onions cut flowers。
7
Pills of gas。
8
We'll have a little bit of a twig。
9
Bumping, stork oil, white sugar, and a small bowl of water。
10
It's a fat piece of cow that's boiled again, and it tastes salty to adjust。
11
It's not a good color. A little old-fashioned。
12
A small amount of water is added to the starch, and it's made of thin。
13
Add another bowl of rice. It's ready to eatSimple cow rice Make Tips
One, please adjust to your taste. Two. The juice can't be thick or it can't be eaten。