Crayfish

By VicentaLakin

Crayfish
SPICY, SALTY, PRETZELSY, SHRIMP Q。

Recipe Recommendations

  • zucchini half a
  • Chilled shrimp 10 rats
  • green and red pepper appropriate amount
  • camellia oil appropriate amount
  • Jiang appropriate amount
  • dried red pepper appropriate amount
  • pepper few grains
  • salt appropriate amount
  • chicken essence appropriate amount
  • water starch appropriate amount
  • onion appropriate amount
  • garlic appropriate amount

Steps for Crayfish

  • Make Crayfish step 0
    1
    Ice shrimp is good, unfrozen。
  • Make Crayfish step 1
    2
    Go to the head, go to the shrimp line, wash。
  • Make Crayfish step 2
    3
    A little salt, white pepper powder, starch。
  • Make Crayfish step 3
    4
    Grab a little pickle。
  • Make Crayfish step 4
    5
    Slice
  • Make Crayfish step 5
    6
    Paprika。
  • Make Crayfish step 6
    7
    Prepare water starch。
  • Make Crayfish step 7
    8
    The pickled shrimp boils into red。
  • Make Crayfish step 8
    9
    Get out and wash。
  • Make Crayfish step 9
    10
    It's hot and oily, ginger onions, peppers, dry peppers, red peppers。
  • Make Crayfish step 10
    11
    Fries。
  • Make Crayfish step 11
    12
    Nishi fell in, flipped a few。
  • Make Crayfish step 12
    13
    Quantified salt, chicken。
  • Make Crayfish step 13
    14
    Shrimp's in the hole。
  • Make Crayfish step 14
    15
    Water starch pours in。
  • Make Crayfish step 15
    16
    It's a lot of fire coming out。
  • Make Crayfish step 16
    17
    The finished product。
  • Make Crayfish step 17
    18
    The finished product。