Scrambled eggs

By VicentaLakin

Scrambled eggs
The diarrhea is rich in nutrients such as vitamins, amino acids, fruit glues, proteins and coarse fibres. The bitterness of the spleen, the stomach, the heart, the liver. The bitter melons have the effect of irritating the heat, defusing the heart, detoxifying the venom, filling the air, drying up the heat, and treating the hysteria. Its ability to detoxify drugs, heat and heat, blood in the urine, the sun in the air, heat and heat in the heat of heat and heat, and its effect on the symptoms of the heat and thirst of the summer, the heat and the pain of the eyes, the swollen odour, the burns and the low amount of urine. The best way to eat a bitter melon is to mix or make eggs – which today brings you a bitter melon。

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Steps for Scrambled eggs

  • Make Scrambled eggs step 0
    1
    Prepare four eggs for a bitter melon。
  • Make Scrambled eggs step 1
    2
    Eggs are scattered and bitter melons are cut in reserve (the taste of bitter melons and the smell of bitter melons can be cleaned up with salt salted for 15 to 20 minutes. I'm not sure
  • Make Scrambled eggs step 2
    3
    It's so hot that it's made out of eggs. Or you'll get a piece of fried eggs that's not good or good。
  • Make Scrambled eggs step 3
    4
    It's a good way to get rid of the pain of the bitter melon。
  • Make Scrambled eggs step 4
    5
    The bitter melon is cooked to the point of nine, and the eggs are laid down, and a bit of salt is added to the fragrance of the eggs, and the fragrance of the bitter melon is fully integrated and the fragrance of the eggs is produced。
  • Make Scrambled eggs step 5
    6
    The last healthy and delicious scaffolded eggs were made。
  • Scrambled eggs Make Tips

    #nomber1: little partner who doesn't like the bitter taste can pick it up for 15 to 20 minutes. number 2: bitter melons and eggs don't go to the pot. number 3: you can put a bit of salt in the pot when you're making it。