Egg and melon cake

Recipe Recommendations

• flour appropriate amount
• Fanggua appropriate amount
• eggs appropriate amount
• salt appropriate amount

• other
• fried
• ten minutes
• simple

Steps for Egg and melon cake

1

The small square melons used this time usually have more gourd melons, and they are rubbed with thick silk.

2

Marinate the melons with salt for a while, add eggs and a little water to taste.

3

Add flour and mix to make a paste.

4

The electric baking pan uses a brush to brush a little oil, and the spoon I use is usually two spoons of paste and spread it into a thin layer.

5

It's very easy to make breakfast. Just press the pancakes button at the electric cake stall and ignore it. It will be fried in a while and it will automatically beep.

6

A simple and nutritious breakfast.

Recipe Categories

• staple food
• home cooking
• Kid Friendly Recipes
• breakfast recipes