Potato cheeseball

Recipe Recommendations

• potatoes 500G
• shredded mozzarella cheese appropriate amount
• cooked flour 100g
• egg liquid appropriate amount
• bread crumbs appropriate amount
• sweet potato starch appropriate amount
• salt 6G
• cumin powder appropriate amount

• salty fragrance
• fried
• an hour
• senior

Steps for Potato cheeseball

1

Potatoes to skin slices。

2

Potatoes in high-pressure pans。

3

Potatoes crush with spoons。

4

Add salt and dust。

5

Join the roasted flour. Mixed even。

6

Prepare starch egg fluids and bakeries。

7

Put oil on your hands and rub potatoes in a pile。

8

Pump it, put it in the cheese, squeeze it。

9

Put the starch egg fluid and the bakery in the frying pan for three minutes, watch out for turning over。

10

It's a little chilly, but it's okay。

Recipe Categories

• snack recipes