Mango egg sandwich
By VicentaLakin
The sweetness of the pretzel, the sweetness of the sweet, the sweetness of the mango and the salad sauce mixed with the sweetness of the eggs。
Recipe Recommendations
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Mango egg sandwich
1
A little oil and heat in the frying pan, two eggs, a little frying pan, and a little salt, so that the cake is thick and soaky and tastes so good。
2
Mango digs it out with a little spoon, in thin pieces。
3
It's a little yellow on both sides。
4
Cutting into a slightly smaller square than toast。
5
The breakfast machine's on. Don't turn on the power, put a piece of bread on it。
6
Squeeze the proper salad sauce。
7
Put on a mango。
8
A little more salad sauce。
9
Put on an eggcake and squeeze a little salad sauce。
10
再放上一片芒果，A little more salad sauce。
11
Put a piece of toast on it and press it with your hand, because it's a little thick, and press it to cover the breakfast machine。
12
Cover up, turn on the power。
13
The power light is out, so don't rush it, and use the rest of the breakfast machine to bake for a bit. The sandwich's skin will be softer。
14
Take it out, slash。
15
Plot。
16
The finished product。
17
The finished product。