Sausage
By VicentaLakin
The old man planted herbs, picked them up and put them in the fridge, prepared one of them for bean sprouts, and then the supermarket on the way didn't get the bean sprouts. It's delicious, but my two little guys aren't very interested, especially the boss, and they're gone and it's hard to take care of。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Sausage

1
Slice up and pick up some raw starch。
2
Leaf wash, cut。
3
It's a hot pot. It's pouring into the veal。
4
Pour it into herbs. In exchange for fire。
5
I'll just put salt on it。
6
The amount of salt is enough for a pickle, because it's already salty。