Spicy spinach
By VicentaLakin
The spinach is so good, it's so good, it's good, and it's good to have one of my little friends' favorite spinachs, and it's so good to have some of this。
Recipe Recommendations
Steps for Spicy spinach

1
Buy back spinach to get rid of the old leaf and clean it up。
2
With appropriate quantities of water, a few drops of oil, salt, water, spinach, and more sour herbs, which prevent the body from absorbing calcium, it is advisable to use boiling water to make it soft, to make or to make fried or mixed。
3
The spinach sprouts were followed by cold water and water was removed. If you like, you can cut, you can cut. I choose spinach leaves。
4
Garlic washes, shreds, sets a box of four seasons of peanut butter, which is fine and soft, which is especially popular with children, or cane-o-o-o-o-o-o-anti-fat acid。
5
Put all the food into the basin and mix it with garlic chips, peanuts, a little salt, vinegar, raw smoke, sugar, a proper amount of beryllium oil, two spoons of peanut butter. Those who like spicy can add a little rice。
6
The plate, the super-sweet spinach, the table, the good and nutritious, the CDs。