Red burn ribs
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- three-quarters of an hour
- senior
Steps for Red burn ribs

1
Get ready for the ribs。
2
It's cold in the pot, wine and ginger。
3
Three minutes。
4
Pass the cold water, clean the fumes。
5
Let's get a pot of oil, a little fire, and go down to ice cream。
6
When the sugar is yellow。
7
It's a tatterbone。
8
Join eight cents, double-fried。
9
Salt and raw, old smoke。
10
Turn the fire even。
11
A proper amount of water, covered with a pan and boiled for 40 minutes with a small fire。
12
At the end of the day, add pepper, turn the fire and gather the soup。
13
Turn the fire even。
14
加入蒜苗,Turn the fire even。
15
Finally, a little bit of rice wine was added, and it was evened out。
16
Pick up the pan。
17
Okay。