Spicy lobster
By VicentaLakin
Recipe Recommendations
- crayfish appropriate amount
- ginger four pieces
- green onions the 2
- pepper appropriate amount
- octagonal the 2
- dried chili appropriate amount
- garlic a
- bean paste appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- MSG appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- shisanxiang appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy lobster
1
Prepare food。
2
Clean your cheeks and shrimp lines with your toothbrush。
3
Add edible lobster to the pot。
4
Lobster out。
5
The oil is hot and has eight horns of pepper with ginger onions and pepper with garlic。
6
A spoonful of bean petal sauce is added to the fragrance。
7
Put the lobster in the fire。
8
Half a spoonful of salt, half a spoonful of chicken, half a spoon of stork, half a spoon of platinum oil。
9
One minute and a fifth of beer。
10
Two minutes to fire。
11
The finished product。