Fresh and fresh
By VicentaLakin
Today, we bought our favorite pot of fire, which is a much more plethora of meat than any other one we normally buy, made of fresh seafish and containing over seven percent of fish, so each mouth tastes of seafood. For all these reasons, I do not want to cook in a way that's too heavy to spoil the freshness, but with a simple boil, with other food tablets, and a little more of my wife's fun chicken juice to fill it with flowers, and two of them collide, with my tongue fresh. Here's how I make it。
Recipe Recommendations
- Hot pot meatballs 200 grams
- cabbage leaves 1 tablet
- carrots 3 tablets
- white radish 5 pieces
- kelp 1 tablet
- cornflour appropriate amount
- chicken sauce 1 scoop
- salty and fresh
- cook
- ten minutes
- simple
Steps for Fresh and fresh
1
Relevant ingredients for today。
2
Five dry mushrooms, one dry sea with hot water bubbles。
3
FIVE SWEET FISH TOFU, THREE LOBSTER-FLAVORED BALLS, TWO FISHBALLS, ONE CRAB-FLAVORED STICK AND THREE QQQ FISH POLES。
4
Five caring sea belts are made on sea belts with compassionate molds。
5
The white radish cuts five thin slices, and it's also made of love。
6
Carrot cut three slices and made its own favorite shape。
7
A few cabbages, a little cabbage, two seaweed strips and other ready foods were put into the open water and boiled with a little sesame oil。
8
Bringing up crab-flavored sticks with cooked cabbage。
9
Cut into a five-point fraction。
10
White radish, sweet fish tofu, seaweed folded together in sequence。
11
It's in the middle of the plate。
12
ROLL UP THE QQQ FISH POLE WITH SEA BANDS。
13
The other food items are set up in the light of preferences。
14
A small amount of water is added to the pot, which is then burned with 10 milligrams of masturbating chicken juice, and a small amount of starch。
15
And pour the juice into the plate, and put a few fragrance leaves under it。Fresh and fresh Make Tips
This hot pot is a very rich and delicious family. It's good to cook vegetables or to add some casserole. If friends with a heavy taste were to cook spicy or spicy pots, because of their high fish content and their fine characteristics, they would also, hopefully, collide with another taste. You can cook as easily as I do, and you can feel fresh. But in any case, it'll meet the needs of taste buds。