Fresh orange sauce

Jell-O is the love of the family and used to buy various kinds of jams, either as bread pie or with toast, which are expensive, food safety is not guaranteed, additives are inevitable. It's not so much trouble making jam cakes on its own, it's more family-friendly, and it doesn't have any additives, though it's safe to eat。

Recipe Recommendations

oranges of 2
white sugar 2 teaspoons

sweet fragrance
other
half an hour
simple

Steps for Fresh orange sauce

Orange wash。

Take the oranges to the skin, to the bands, to pick up the oranges and break them。

Put orange meat in the juice cup。

Slash the blades in the cup mouth。

The blade parts and the symbols on the mainframe are aligned, the juice cup is pressed down a little bit, and the cup is rotated in the direction of the clockwise, the cup is stuck on the host, the power is connected, the switch is pressed, the machine starts work and the orange meat is mixed。

If you don't stick the pot, the oranges fall into the pot, and they're made of white sugar。

Just fire to the density you need。