Sterilized tree ears
By VicentaLakin
It's just that you've come to heaven to know that you can eat it. Go pick one, steam it. You don't get fat instead of the staple food。
Recipe Recommendations
- Broussonetia papyrifera 150g
- flour appropriate amount
- salt Xiao Xu
Steps for Sterilized tree ears
1
Picked the tree ears。
2
Clean up。
3
The salt。
4
Smash it for a while。
5
Put on flour。
6
Smash the steam pan。
7
Cover。
8
About 15 minutes。
9
Open the lid。
10
Load。
11
The finished product。