Shrimp dumplings
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- leek appropriate amount
- shrimp appropriate amount
- salt appropriate amount
- oil appropriate amount
- shisanxiang appropriate amount
- chicken essence appropriate amount
- fuel consumption appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Shrimp dumplings
1
Bread machine with water and proper flour. Scratch it to smooth face。
2
Wake up for half an hour。
3
The herring wash cleans the water。
4
Chetin。
5
The frying pan is hot and refuelled in four eggs. It's hot。
6
Shrimp washes. Scraps。
7
Scratch, all the food is in a big bowl。
8
Add a set of fabrics to make it ready。
9
The electric cooker starts burning water。
10
Wake-up noodles, grow strips, split into small, balanced agents。
11
Squash. It's a dumpling。
12
Pack in。
13
At that time, the pot just boiled. The dumplings are boiled in the pot。
14
Cook the dumplings up there and you'll be out of the pot。
15
Load。
16
Soon you'll be eating delicious dumplings。