Beefball violet egg soup
By VicentaLakin
Recipe Recommendations
Steps for Beefball violet egg soup

1
Prepare the material。
2
The water boils up the cedar。
3
The veggies are cooked and then added to the half-cut cow guacamole。
4
Then two eggs are evenly mixed。
5
If you boil it and roll it in ten minutes, you'll be able to make a pot of smelt and salt。Beefball violet egg soup Make Tips
One of them is optional (no wash). Two people like eggs can do two more. Three must have had a ginger chip to go to the cold。