Jell-O

By VicentaLakin

Jell-O

Recipe Recommendations

  • ribs 700 grams
  • rock sugar appropriate amount
  • rice vinegar two spoonfuls
  • peanut oil appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount

Steps for Jell-O

  • Make Jell-O step 0
    1
    The ribs are cut in small pieces。
  • Make Jell-O step 1
    2
    It's cold water, and it's boiled with pepper and wine。
  • Make Jell-O step 2
    3
    Burn it for 10 minutes。
  • Make Jell-O step 3
    4
    Onions, ginger, big stuff, ice cream ready。
  • Make Jell-O step 4
    5
    Put oil in the pot and put ice sugar in it。
  • Make Jell-O step 5
    6
    It's fried to caramel。
  • Make Jell-O step 6
    7
    Put the spice in。
  • Make Jell-O step 7
    8
    Falling into the chops of the ribs。
  • Make Jell-O step 8
    9
    Scratch it。
  • Make Jell-O step 9
    10
    Let them smoke。
  • Make Jell-O step 10
    11
    Jealousy。
  • Make Jell-O step 11
    12
    Put in the right amount of water, no ribs。
  • Make Jell-O step 12
    13
    Put it in the old ones。
  • Make Jell-O step 13
    14
    Salt。
  • Make Jell-O step 14
    15
    Cover the pan and make it 40 minutes later。
  • Make Jell-O step 15
    16
    Open the lid, open the fire for juice。
  • Make Jell-O step 16
    17
    Load。