Strawberry sauce
By VicentaLakin
Strawberry sauce。
Recipe Recommendations
- strawberry 1000g
- white sugar 200 grams
- salt a little
- sweet and sour
- cook
- several hours
- ordinary
Steps for Strawberry sauce
1
Strawberries go and wash, soak with salt water for a while, and wash them。
2
Put the washed strawberries in the shredder, and they'll be in a paste。
3
Strawberries are poured into clean, oil-free pots, placed in sugar, burned in flames, boiled in flames。
4
Scrambling, scrambling. When it's sticky, turn off the fire and cool。
5
The finished product. They can be placed in high-temperature disinfected canisters and stored in cold storage. It's sour and sweet。Strawberry sauce Make Tips
1. In the process of cooking, unstoppable stirs to prevent the making of a pot. 2. The pot should be clean and oil-free, so that it can be thick enough. 3. The canisters must be sterilised at high temperatures in order to remain intact。