There's plenty of meat and little toast

By VicentaLakin

There's plenty of meat and little toast
I can't get enough meat pine, salty salt, every mouth is so good, it doesn't taste so good

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Steps for There's plenty of meat and little toast

  • Make There
    1
    First of all, get all the food ready and the liquid food is pre-cooled。
  • Make There
    2
    All food except butter is placed in the chef ' s face barrel。
  • Make There
    3
    Start the cook machine, mix materials at a low speed, and then hit the face of the face to the state of the thick membrane at a little speed。
  • Make There
    4
    Add softened butter and continue to tear out stronger, transparent film。
  • Make There
    5
    Slip it in the fermenter box。
  • Make There
    6
    The room fermented twice as much。
  • Make There
    7
    The fermented noodles are removed from the simple exhausts, which are divided into two equals, smooth and loose for 20 minutes。
  • Make There
    8
    Take a nice, loose piece of noodles, grow a square, and if you have a little bubble, shoot it off。
  • Make There
    9
    Turn over and put on the salad sauce。
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    10
    Then the sea moss pine evenly。
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    11
    Roll it up, hold it tight, keep it loose for five minutes。
  • Make There
    12
    A little flattening and cutting the face in three equals, one end not cut。
  • Make There
    13
    Squeeze it. Squeeze it。
  • Make There
    14
    Both ends of the braids are folded in the opposite direction, and the two ends are joined at the bottom and placed in the toast box。
  • Make There
    15
    Put it in the oven setting at 38 degrees for a secondary fermentation to around eight points。
  • Make There
    16
    It is then placed in a pre-heated oven with a fire of 180 degrees and a fire of about 35 minutes at 170 degrees, which is taken directly out of the oven, and it is sufficient to shake off the freezer。
  • There's plenty of meat and little toast Make Tips

    1. Flour brands vary, water intakes vary, liquids are adjusted to the facial state, first made, preferably pre-heat liquids are good; 2 or the accelerator is soft, and a small amount may not be excessive if it is too wet to match a small amount of flour; 3 or this time the toast box is 250 grams, and only one can be made if it is 450 grams. @waterpity。

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