Spicy shrimp
By VicentaLakin
Recipe Recommendations
Steps for Spicy shrimp
1
A pound of fresh shrimp first picks out the shrimp line from the second section with toothpicks。
2
When the shrimp line is removed, the pointle of the shrimp and the shrimp must be cut off with scissors, so that it does not hurt the mouth。
3
Shrimp washes the soaked water and puts it into the bowl, adding salt, wine, pepper powder, raw smoke, some chili rings and ginger silk and pickles for 15 minutes。
4
Comforts: Chonches, dry pepper slices, garlic and green pepper slices, a small set of peppers。
5
Hot, hot, hot, hot, hot, pouring all the food in, scrambling, eating a little bit more rice。
6
It smells like shrimp in a minute, but it's not too soft。
7
The fire, the way it's fried, so every shrimp is laid down in a pan, fried shrimp shells。
8
One of them boils and turns on the other。
9
It's a little raw, a little spoonful of sugar, pepper for another minute, and finally a little pepper。
10
Look, the skin is soothing, every shrimp has a little pepper powder, so it tastes like a dry boiler shrimp。
11
Turn it off, load it up。
12
Shrimp tastes delicious. Shrimp shells are so good。