Mango jelly pudding

By VicentaLakin

Mango jelly pudding
White powder plus milk to teach you to make a delicious Jell-O pudding。

Recipe Recommendations

  • milk 500ml
  • white jelly 70g
  • water 500ml
  • mango appropriate amount
  • sugar 20g
  • mint powder appropriate amount

Steps for Mango jelly pudding

  • 1
    Milk hot。
  • Make Mango jelly pudding step 0
    2
    inflow of 40 g of white powder and appropriate mint powder, sugar, the cooking process must be intruded and the microcooking will turn off the fire。
  • Make Mango jelly pudding step 1
    3
    Put it in the mold and put it in the freezer。
  • 4
    It's hot。
  • Make Mango jelly pudding step 2
    5
    30 g of white powder and sugar, which must also be mixed in the course of the cooking, with a microcooked switch. pour in the good mango, mix
  • Make Mango jelly pudding step 3
    6
    Put it in the condensed milk and put it in the freezer for two hours。
  • Make Mango jelly pudding step 4
    7
    Take it out and unbutton it, cut it off。
  • Mango jelly pudding Make Tips

    The milk condensed and then took steps 4 to 7, I did steps 1 to 3 last night, and today I can do steps 4 to 7。