Honey lamb chops

By VicentaLakin

Honey lamb chops
Families share it, and they can cook themselves. It's nice and fresh

Recipe Recommendations

  • Lamb Half Row 1000g
  • onion half a
  • millet pepper three
  • black pepper appropriate amount
  • salt appropriate amount
  • honey appropriate amount
  • oil appropriate amount

Steps for Honey lamb chops

  • Make Honey lamb chops step 0
    1
    The fresh lamb washes (three or four lambs for six months) and the onion pepper washes clean up in reserve. The electric oven was moved to the top-down oven mode, with the upper-down pipe adjusted to 220 degrees and the preheat for 20 minutes. Pack all the dishes with tin paper。
  • Make Honey lamb chops step 1
    2
    The sheep are discharged to the grill, and both sides are flattened on the fatty side of the oil belt, and the lamb is bowed。
  • Make Honey lamb chops step 2
    3
    The sheep are discharged to the grill, and both sides are flattened on the fatty side of the oil belt, and the lamb is bowed。
  • Make Honey lamb chops step 3
    4
    The sheep are discharged to the grill, and both sides are flattened on the fatty side of the oil belt, and the lamb is bowed。
  • Make Honey lamb chops step 4
    5
    The honey, the salt, the black pepper. Once again, the sheep are released into the oven, and they are baked on the pipe for 15 minutes。
  • Make Honey lamb chops step 5
    6
    Let's get out of the pot and cut it open

    • Honey lamb chops Make Tips

    The oven is hot. Watch your hands. The fleshy side is roasted up, and before entering the oven for the second time, the honey is brushed and salt and black pepper is sprayed。

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    Recipe recommendation