Plumbing melons
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- simple
Steps for Plumbing melons
1
The dry wood ear bubbles half an hour early。
2
cucumbers cut small pieces, onions cut small grains, garlic, green peppers, millicorns。
3
Tofu cut small chunks。
4
Eggs are in big bowls, and every piece of tofu is glued to egg fluid。
5
A boiler of oil, a fire, and a piece of tofu stuck with egg fluid。
6
If one of them is covered with gold, then the other one goes up, and it's made up and put it in the plate。
7
When all the tofu is cooked, clean the pot, make another boiler, pour the garlic porridge into it, and make a fire。
8
After a minute of fire, a spoonful of sugar, salt, half a bowl of raw smoke, burn, burn the smell of food。
9
Burn the little fire。
10
Pour half a bowl of water and burn it with the sauce。
11
Put the fried tofu in there and burn the fire。
12
Cover the pan and turn the fire so that tofu can fully absorb the sauce。
13
The sauce almost dried up and fell into the wood, flipping over for a few minutes。
14
Finally, it fell into the cucumber and continued to fire for a minute。
15
Turn off the fire。
16
The tofu-coated surface is dry, it's full of soy sauce, cucumbers and mussels, and you can eat a few more spicy rice。