Egg noodles
By VicentaLakin
As a Cantonese, I like noodles, and I often think about how to do it without repeating it every day, and if you like noodles and welcome the collection, it's the weight of two people。
Recipe Recommendations
- noodles of 3
- eggs of 3
- green vegetables appropriate amount
- carrots a small section
- bamboo shoots appropriate amount
- shredded ginger appropriate amount
- garlic 2 leaflets
- green onion appropriate amount
- coriander appropriate amount
- oyster sauce 2 tablespoons
- chicken sauce 1 tablespoon
- soy sauce 1 tablespoon
- salt appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Egg noodles
1
Let's get a big picture of the material. The spices forgot to do it together。
2
Boiled noodles, spread out with chopsticks, boiled eight。
3
Pick up the noodles over cold water and put them aside。
4
Cream chops, ginger cutches, garlic slices, carrot chops. They're too thick here, and they should be cooked more easily, but they're good for longer。
5
Eggs scattered。
6
Put peanut oil on the eggs. Watch the fire. Don't fry too old。
7
Turn off the fire when it's ready, crush it with a pot shovel, cut the pieces, fill up the spare。
8
Put a little oil in it, put on gingers and garlic。
9
Then I put on carrots, because I cut them too thick, and in order to keep them from burning, I let them go down and make them taste better。
10
It's time to put a little stork, to be careful is a little bit, to make carrots taste。
11
Put on vegetables。
12
Fry a few gill oils, chicken juice, with a weight written on the material table, which increases or decreases according to their taste。
13
Carrots and vegetables are cooked with noodles, bamboo, eggs, and continue to be fried because iron pots are easy to cuddle, so if they are too dry, water can be added。
14
It's almost done. Put it in the old smokes。
15
Cut the onion flowers。
16
Put flowers on the onion, fragrance, shut down the fire and use the remaining temperature to continue the fire。
17
Done。
18
Done。
19
Both bowls are just as good。
20
Both bowls are just as good。Egg noodles Make Tips
1. A non-pants can be selected for a sticky pot. 2. It's really delicious to have hot sauce in the last place. 3. The ingredients can be switched at all times, and I prefer to be fried with melons, or with ham, balls, etc. I don't like onions. I love them。