Potato egg rind
By VicentaLakin
What cucumber eggs, cucumber eggs, cucumber eggs, veggies, but can they be made of potatoes? Let's try it today。
Recipe Recommendations
- potatoes of 2
- eggs of 2
- carrots half a
- green pepper
- diced green onion appropriate amount
- ginger appropriate amount
- cooked peanut oil appropriate amount
- sesame oil appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- salt appropriate amount
Steps for Potato egg rind
1
Prepare food。
2
Cut onions and ginger marrows。
3
Scratch the potatoes and carrots in silk and saline the water。
4
Chili shredded. Because the potatoes don't taste so much, they can add a little bit of groceries, like celery, mushrooms, celery, etc。
5
Potatoes squirted, squeezed, shredded。
6
Eggs made into tiny pieces。
7
Onions of ginger paste, beryllium oil, groundnut oil, spice oil, pepper powder, and try to add salt to the taste. (If you like soft mouths, burn the potatoes and carrots for a few minutes and dry the dry water, otherwise this step is omitted)
8
It'll be a little bigger
9
Come on, hurry up and keep it out。
10
It's bigger than meat dumplings。
11
Cook dumplings under the water。
12
The first time I ate potato dumplings, it was so new。
13
Tastes good。Potato egg rind Make Tips
There is still a difference between the taste of potatoes and carrots and the taste of non-squirting water, and individuals prefer to have a softer taste after the water。