Celery
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Celery

1
Celium cut。
2
Skinned meat is added to the starch and is made of oil for a while。
3
Fat tweezers make oil。
4
Into thin meat and fried meat。
5
Down into the celery。
6
Join the thin meat and fry。
7
It's just that you can evenly add salt。
8
Load。