Tomato bass
By VicentaLakin
The child who eats fish is smart, but the fish is stingy, it's difficult to eat, it's easy to stomp his mouth if it's not careful. If it's for the elderly and the children, you can try to pick a few stabbing fish, like seafish, catfish, etc., which is one of the fish I like to buy for the children because it's fine, has a big prick, is very well handled and tastes like no fish, especially for the elderly。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Tomato bass
1
Prepare a catfish, let the fish-seller handle it in advance and cut the fin。
2
The separation of fish meat from fish bones, the chopping of fish bones into large pieces and the sliced form of fish meat can also be directly handled by the seller。
3
The processed fish chips and fish bones are again washed with water to remove fish blood and impurities。
4
Fish bones and fish chips are separated and salt, pepper powder, powder, and a little bit of the fish tablet will be softer and better prepared。
5
The boiler is hot, then the fish head and the fish bones are fried to the best of both。
6
Three tomatoes are cut when the head is fryed, a mixer is used for a few seconds and the tomato is smashed, making it easier to cook fish。
7
The tomato is broken and the tomato soup added to the fish bone, and the soup is thick, the tomato is fried, and the nutrients taste good。
8
Add a proper amount of clean water, boil in the fire for about 10 minutes, and boil the smell of fish bones and tomatoes, with less salt。
9
Cooked fish bones and tomatoes, loaded into large bowls, the soup is left in the pot, the fire is off, the salted fish is poured in, the fire is slowly heating up, and the fish will come out when it's white, remember not to flip。
10
Pick up the hot fish chips, put them on the fish bones, and pour fish soup down the side。
11
The surface is covered with onion flowers and a spoonful of hot oil is pouring out the scent of onions。
12
This is a good tomato fish chip. Try it nowTomato bass Make Tips
One, the catfish has to choose a little bit bigger, too small to have no meat, and the friend who doesn't cut must have asked the fish master to help you cut it, tell the master you're going to make the fish. Fish must be fresh, not dead fish。