Pumpkin pie
By VicentaLakin
Recipe Recommendations
- pumpkin 500G
- glutinous rice flour appropriate amount
- sugar appropriate amount
- edible oil appropriate amount
Steps for Pumpkin pie
1
Preparation of food products: cededine, appropriate quantities of rice powder, appropriate quantities of white sugar。
2
Scratch it up to the boiler。
3
Steamed pumpkins are placed in the basin, with an appropriate amount of sugar mixed。
4
Add an appropriate amount of barium powder to be evenly mixed。
5
Smash to sticky paste。
6
It's about 80% hot。
7
I'm gonna blow up a cocoon, and I'm gonna get a cocoon of pumpkin pie。Pumpkin pie Make Tips
1. How much sugar can be placed in pumpkin cakes, depending on their taste. 2. Pumpkin is best prepared for thick and thick. 3 and 70% of the temperature is hot, so when you blow, the fire is not too big, or it's easy。