I'll have salted celery
By VicentaLakin
Recipe Recommendations
Steps for I'll have salted celery

1
Food: celery (leaf removed to clean the cut), saline salt。
2
Cut the salt 85 grams on the board。
3
It's hot and hot. It's hot and hot。
4
Then with a proper measure of salt。
5
Add appropriate amounts of pelican oil。
6
It's just a touch。