I've been working on this
By VicentaLakin
It is rich in a variety of vitamins, with diet, urine and hair. Crude fibres of thallium can effectively improve gastrointestinal function. It's nice to have a plate of low-fat, fresh, fresh silk in the summer
Recipe Recommendations
Steps for I've been working on this

1
One root off the roots。
2
And remove the skin。
3
Slice first。
4
Cut it again。
5
A spoon of salt, 10 minutes of salt。
6
Hot pots with nice little onions。
7
The silk is washed with fresh water, and the asphalt is dried and then boiled。
8
A little bump, some water, half a spoon of salt, half a spoon of sugar, even. When it's so soft, it tastes like half a spoon。
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It's a good job。
10
Don't fire the silk for too long. It's hot and soft。
11
It's delicious, delicious, simple and cheap。I've been working on this Make Tips
One, the skin is thick. Be careful when you go. Don't hurt your hand. Two, if you like heavy mouths, you can add a little garlic, a little fragrance, a little silk。